Sanwarou

A Shanghai restaurant with a reputation for seafood dishes that make the most of the taste of the ingredients.

The outstanding dishes unique to a long-established store are vivid in color, aroma and taste!
The menu is generally suitable for Shanghai cuisineA light taste that makes the best use of the taste of the ingredients themselves, using plenty of seafoodMany of them have gained support from a wide range of age groups.
During the seasonShanghai crabYou can also taste it.

Recommended menu

*Shark fin ramen (limited to 1 bowls per day)
The luxurious shark fin ramen with a whole simmered shark fin is exquisite because the shark fin is soaked in flavor.With plenty of collagen, it is good for your skin and is also popular with women!

* Stir-fried shrimp with Longjin tea
Longjing tea, a specialty of West Lake, a lake in Hangzhou near Shanghai.Speaking of tea dishes, it is so famous that it is said to be from this dish.This dish is so historic that it can be traced back to the Ming dynasty.

* Stir-fried pork ribs and Shanghai rice cakes
A dish with a deep taste that is fried with the original sauce of the restaurant's proud juicy pork ribs and chewy chewy Shanghai mochi.