Four seasons dishes, Japanese sweets Ukyo

About a 15-minute walk from the east exit of Odawara Station.Nestled in a quiet area near Odawara Castle and Odawara Museum of Literature,A store of four seasons dishes and Japanese sweets.
"To create, nurture and spread excellent Japanese culture through food"The tasteful Japanese cuisine and Japanese sweets produced based on this philosophy are popular.

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[Four Seasons Cuisine Ukyo]
You can enjoy a Japanese-style cooking dish that combines Sagami Bay seafood and Kyoto vegetables to create an elegant Kansai-style taste.
Both the daytime and evening seats have menus that you can enjoy with all five senses that vividly express the four seasons of Japan.
Inside the store, which has a sophisticated Japanese atmosphere, there is also a private room that can accommodate up to 3 to 25 people, making it suitable for various occasions such as celebrations and various dinner parties.

* Recommended set
・ Four seasons set
A popular menu with two-tiered sashimi and side dishes, a soup bowl, and sweetness.

・ Eel Hitsumabushi
Luxurious use of eels from Lake Hamana.Let's start with eel rice, then add condiments, and finally ochazuke.

* Seasonal
Every month, there are seasonal menus that capture the seasons.
It is also nice to be able to choose from 5 types of courses according to the number of people and the purpose.
(Chrysanthemum 6,600 yen / Tsubaki 7,700 yen / Plum 8,800 yen / Sakura 11,000 yen / Yae Sakura 14,300 yen)

[Japanese confectionery Ukyo]
Japanese sweets that are handmade with traditional techniques, such as carefully selecting beans for each sweet and cooking them, are popular.
Colorful and like a work of art"Namagashi"Enjoy the four seasons while enjoying the flavor and texture"Seasonal sweets", In addition to various Japanese sweets with the taste of each material, the illustration package is eye-catching"Yaji-san Kita-san" seriesAlso available.Let's stop by to choose gifts and souvenirs for your loved ones!

*Featured Products
・ Miyuki no Hama (trademark registration)
A confectionery name that bears the coast "Miyuki no Hama" that represents Odawara.
A signboard product with a light Kansai-style finish created by Ukishima and Karukan, with Dainagon azuki beans representing coastal stones and white waves represented by white Karukan.

・ Umeyori Ryo Fukuiku
A dish unique to Odawara, a famous ume producing area.
The sourness and smooth texture of plums are refreshing, perfect for sweetness after meals!

・ Fluffy dorayaki
In the soft and moist dough, there are plenty of special bean paste using Hokkaido azuki beans.Very popular from children to adults!

・ 《Summer only》 Mizuyokan (red beans / matcha)
By using thread agar, you can feel the refreshing taste of Mizuyokan.
In addition to the flavorful "Erimo Azuki beans from Hokkaido", in 2021, a matcha green tea yokan using new tea from the long-established Uji matcha shop "Yamamasa Koyamaen" will be released!

* Second brand <Yaji-san Kita-san series>
＞＞ Handling storeshere.

・ Ume-Inoshi Ume
A fun plum that uses only plums native to Odawara.
The cool scent of bamboo grass enhances the deliciousness!

・ Post town yokan
All five types of yokan named after the post town of Tokaido.
Nihonbashi is Honren, Oiso-juku is Yuzu, Odawara-juku is plum, Hakone-juku is matcha, and Mishima-shuku is chestnut.

・ Egg rice crackers
An egg rice cracker with three types of patterns: Odawara lantern, Mt. Fuji, and Odawara castle.
It has a simple and gentle sweetness, so it goes well with coffee!

* All prices include tax