Kaiseki Oshimizu Geisha's "Traditional Culture Experience Plan"

Enjoy a special time with stylish tatami rooms and kaiseki cuisine!

Suzuhiro Kamaboko no Sato内 の"Kaiseki Oshimizu"is a restaurant in an old gassho-zukuri house built over XNUMX years ago, where you can relax and enjoy seasonal dishes prepared by the chef.
The entire building can also be reserved for private use.

The ``Traditional Culture Experience Plan'' allows you to experience Hakone Yumoto's geisha dance and play while having lunch.It is a plan that can be enjoyed by both those who have no experience in tatami rooms and families with children.

Why not spend a special time experiencing the culture of Odawara and Hakone through experiences such as dance performances and geisha play that can only be experienced here.

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❖Hakone Yumoto’s traditional culture “Geisha”

More than 100 geishas are employed at Hakone Yumoto, and they liven up the party by performing dance, musical instruments (shamisen, flute, kotsuzumi, and taiko), songs, and playing geisha games at banquets and tatami rooms.

【Flow of the day】
First, let's toast with an aperitif.
Enjoy local sake and Oshimizu's special plum wine with a drink from a geisha.For those who don't like alcohol, try Odawara's plum juice or Tanzawa Daisen tea.
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Enjoy a kaiseki meal while performing a dance performance.
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``Geisha Asobi'' includes activities that people of all ages can enjoy, such as ``Tosenkyo,'' where you hit a target with a fan, and ``Officer,'' where the winner of rock-paper-scissors plays a drum.
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Finally, a commemorative photo.

Kaiseki Oshimizu's tatami room experience plan is only available for reservations for small groups of 1 people or less during lunchtime so that even those who have never experienced a banquet with a geisha can easily enjoy it.
You can experience various things such as dance and geisha play, so be sure to enjoy a special time that can only be experienced here while experiencing the culture of Odawara and Hakone! !

Traditional culture experience plan　◆Price: From 46,200 yen　
*Depending on the number of visitors, please contact us by phone for details.
◼︎Inquiries: TEL. 0465-21-5000 (9:00-17:00)

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❖Taste seasonal dishes at the lunchtime “Oshimizu Gozen”
The food served at the ozashiki is a kaiseki meal prepared by a chef with ``sakitsu, hassun, sashimi, simmered dishes, rice, bowls, pickled vegetables, and sweets''.
Odawara is surrounded by forest and sea, so there is an abundance of ingredients.Focusing on ingredients that are in season at that time of year, we use seafood such as stone sea bream and amberjack delivered from Sagami Bay, fresh seasonal vegetables, fruits, and mushrooms delivered from Hakone Sanroku pork and local producers, all carefully selected by our head chef. You can enjoy the flavor of the ingredients brought out in the process.
*Drinks include both alcoholic and non-alcoholic drinks and pairing courses with food.Detail ishere..

❖Relax and look at the garden
When you open the doors on the veranda, you will find a garden of maple trees, which turns deep green in spring and summer, red in autumn, and snowy in winter.
Since it's a lunchtime seat, let's enjoy the blue sky and pleasant air.
You can enjoy various expressions, so be sure to try it as many times as the seasons change!

*All prices include tax and exclude charges.

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